Pure Luck Farm and Dairy produces some of the finest goat cheese west of the Mississippi. Each year for over a decade, the American Cheese Society has presented Pure Luck owner Amelia Sweethardt with a ribbons to take back home to her farm in Dripping Springs, TX. While you can find Pure Luck’s award-winning artisan cheese at Whole Foods Market and dozens of local Austin restaurants, rarer is the opportunity to check out Pure Luck Farm and Dairy itself. However, each spring and fall you can take their wonderful goat cheesemaking weekend workshop that teaches the secrets to making delicious chèvre (hint: it’s the quality of goat milk) while enjoying their lovely dairy and farm in Hill Country. We think you will find the workshops udderly delightful!
If interested in taking their workshop, sign up on their mailing list and they will contact you when one is scheduled.
For cheese orders, call 512-917-2803 or email pureluck@purelucktexas.com.
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